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CATERING AND MENU PLANNING

Creative Menu Planning

Custom Menu Design

Bayside Gatherings strives to use only farm to table and organic cooking to ensure freshness, provide top quality products, and support local commerce.

Most items can be prepared with regard to common limitations of diet requirements. Please ask about any accommodations your party may require.

MENU SAMPLE

Appetizers

Fresh Fruit Tower

Rustic Cheese and Fruit Display

Fresh Fruit Kabobs

Mini Chorizo Stuffed Peppers

Mini Crab Stuffed Portobella's

Caprese Skewers

Blue Cheese Stuffed Meatballs

Polenta Cakes w/ Goat Cheese and Pesto

Crab Puffs

BBQ Bacon Wrapped Scallops

Goat Cheese and Crab Dip

Mini Asparagus and Gruyere Pizzas

Salads & Sides

Fresh Artisan Bread w/ Compounded Butters

Jerk Chicken Salad

Grilled Shrimp and Dill Quinoa Salad w/ Feta

Baked Potato Salad

Blue Cheese Macaroni and Cheese

Organic Candied Carrots with Ginger

Black-eyed Pea Arugula Corn Bread Crouton w.Southern Vinaigrette

Entrees

Vegetarian Moussaka or Lasagna

Roast Butternut Squash Ravioli w/ Sage Brown Butter

Eggplant Parmesan

Country Fried Chicken

Chicken Paprikas

Southern Style Chicken Cordon Bleu

Cajun Prime Rib

Grilled Beef Tenderloin

BBQ Beef Brisket

Kale & Sausage Stuffed Proscuitto Wrapped Porkloin

Pulled Pork with Southern Slaw

Grilled Wild Caught Salmon w/Basil Cream

Bouillebaisse

Blackened Whitefish

Pecan Crusted Whitefish

Baked Specialties


Cakes by Northern Michigan Specialty Bakers


Desserts:

Mandarin Orange Cake

Marscopone Cream Filled Strawberries

S'more Cupcakes

Blueberry Coffee Cake

Raspberry Filled Short Bread Cookies


ASK ABOUT OUR SPECIALTY DRINK OR BRUNCH MENU SELECTIONS!


Our company is based on the belief that our customers' needs are of the utmost importance. Our entire team is committed to meeting those needs. As a result, a high percentage of our business is from repeat customers and referrals.


We would welcome the opportunity to earn your trust and deliver you the best service in the industry.

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